How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Monterey Jack Pasta Salad?

You need 14 ingredients. The key ingredients include: 6 ounces uncooked acini di pepe pasta (about 1 cup), 2 1/4 cups diced plum tomato (about 14 ounces), 1/3 cup capers, rinsed and drained, 1/4 cup finely chopped red onion, and more.

Is Peppery Monterey Jack Pasta Salad suitable as pasta & noodles?

Yes, Peppery Monterey Jack Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peppery Monterey Jack Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peppery Monterey Jack Pasta Salad Recipe

Name: Peppery Monterey Jack Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked acini di pepe pasta (about 1 cup); 2 1/4 cups diced plum tomato (about 14 ounces); 1/3 cup capers, rinsed and drained; 1/4 cup finely chopped red onion; 1/4 cup sliced pickled banana peppers; 1/4 cup chopped fresh parsley; 2 tablespoons cider vinegar; 1 tablespoon extra-virgin olive oil; 1/2 teaspoon dried oregano; 1/8 teaspoon salt; 2 ounces Monterey Jack cheese, cut into 1/4-inch cubes; 1 (16-ounce) can navy beans, rinsed and drained; 1 ounce salami, chopped; 1 garlic clove, minced

Fresh, crisp and full of flavor — this Peppery Monterey Jack Pasta Salad is a must-try. Made with acini, tomato, capers and red onion. Easy step-by-step…

This Peppery Monterey Jack Pasta Salad relies on simple, everyday ingredients such as capers, rinsed and drained, finely chopped red onion, chopped fresh parsley and cider vinegar. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peppery Monterey Jack Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions