How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppercorn Vegetable Dip?

You need 10 ingredients. The key ingredients include: 2 cups mayonnaise, ¾ cup milk, ¼ cup parmesan cheese, 1 -2 tablespoon fresh ground pepper, and more.

Is Peppercorn Vegetable Dip suitable as snacks & appetizers?

Yes, Peppercorn Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peppercorn Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peppercorn Vegetable Dip Recipe

Name: Peppercorn Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 cups mayonnaise; ¾ cup milk; ¼ cup parmesan cheese; 1 -2 tablespoon fresh ground pepper; 1 tablespoon cider vinegar; 1 teaspoon lemon juice; 1 teaspoon minced onion; 1 teaspoon garlic salt; 1 dash Tabasco sauce; 1 dash Worcestershire sauce

Peppercorn Vegetable Dip

Eats Now Editorial Team · Snacks & Appetizers

Peppercorn Vegetable Dip – a delicious recipe with mayonnaise, milk, parmesan cheese, fresh ground pepper, cider vinegar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Peppercorn Vegetable Dip

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