How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak Verde(Low-Fat Style) ?

You need 9 ingredients. The key ingredients include: 1 lb. round steak (1/2-inch thick, no fat), 2 Tbsp. soy sauce (low sodium), 1 tsp. lemon juice, 1 Tbsp. Kitchen Bouquet, and more.

Is Pepper Steak Verde(Low-Fat Style) suitable as meat & poultry?

Yes, Pepper Steak Verde(Low-Fat Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak Verde(Low-Fat Style) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Verde(Low-Fat Style) Recipe

Name: Pepper Steak Verde(Low-Fat Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak (1/2-inch thick, no fat); 2 Tbsp. soy sauce (low sodium); 1 tsp. lemon juice; 1 Tbsp. Kitchen Bouquet; 1 Tbsp. flour (all-purpose); 1 Tbsp. diet margarine; 1 c. slivered green pepper; 1 tsp. black pepper; 1 1/2 c. water (may add more if needed during cooking)

Pepper Steak Verde(Low-Fat Style) – a delicious recipe with soy sauce, lemon juice, Kitchen, flour, margarine, slivered green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak (1/2-inch thick, no fat)
2 Tbsp. soy sauce (low sodium)
1 tsp. lemon juice
1 Tbsp. Kitchen Bouquet
1 Tbsp. flour (all-purpose)
1 Tbsp. diet margarine
1 c. slivered green pepper
1 tsp. black pepper
1 1/2 c. water (may add more if needed during cooking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Steak Verde(Low-Fat Style)

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