Try this homemade Pepper Jelly recipe the whole family will love. Made with pepper jelly, pecans, bacon bits and tubs cream cheese. Easy step-by-step in…
This Pepper Jelly relies on simple, everyday ingredients such as pt. pepper jelly, chopped pecans, real bacon bits (3 oz. jar) and (8 oz.) tubs cream cheese. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026