How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper And Cucumber Salad?

You need 15 ingredients. The key ingredients include: 2 cups cucumbers, coarslely chopped (about half of a very large cucumber), 1/2 cup sliced red onion, 1/4 yellow bell pepper, sliced, 1/4 red bell pepper, sliced, and more.

Is Pepper And Cucumber Salad suitable as salads?

Yes, Pepper And Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper And Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper And Cucumber Salad Recipe

Name: Pepper And Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cucumbers, coarslely chopped (about half of a very large cucumber); 1/2 cup sliced red onion; 1/4 yellow bell pepper, sliced; 1/4 red bell pepper, sliced; 1 small garlic clove, finely chopped; 1 medium tomatoes, seeded and coarsely chopped; 2 tablespoons fresh parsley, chopped; 1/2 avocado, chopped; 1 toasted whole wheat pita bread, cut into bite size pieces; DRESSING; 5 tablespoons lite olive oil; 2 garlic cloves, crushed; 2 large lemons, juice of; lemon zest (optional); kosher salt & fresh ground pepper

Fresh, crisp and full of flavor — this Pepper And Cucumber Salad is a must-try. Made with cucumbers, red onion, yellow bell pepper and red bell pepper. …

This Pepper And Cucumber Salad relies on simple, everyday ingredients such as sliced red onion, yellow bell pepper, sliced, red bell pepper, sliced and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pepper And Cucumber Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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