How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Potato Stuffing?

You need 8 ingredients. The key ingredients include: 1 large onion, 4 stalks celery, 3 tablespoons butter, 2 cups bread cubes, and more.

Is Pennsylvania Dutch Potato Stuffing suitable as soups & stews?

Yes, Pennsylvania Dutch Potato Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Potato Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Potato Stuffing Recipe

Name: Pennsylvania Dutch Potato Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion; 4 stalks celery; 3 tablespoons butter; 2 cups bread cubes; 2 eggs, beaten; 3 cups mashed potatoes (leftovers are fine); 1 cup chicken broth; salt and pepper

Pennsylvania Dutch Potato Stuffing – a delicious recipe with onion, stalks celery, butter, bread cubes, eggs, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large onion
4 stalks celery
3 tablespoons butter
2 cups bread cubes
2 eggs, beaten
3 cups mashed potatoes (leftovers are fine)
1 cup chicken broth
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pennsylvania Dutch Potato Stuffing

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