How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie (New Orleans Style)?

You need 9 ingredients. The key ingredients include: 3 large eggs, 1 cup sugar, 1 tablespoon melted butter or 1 tablespoon margarine, 3 tablespoons all-purpose flour, and more.

Is Pecan Pie (New Orleans Style) suitable as baking & desserts?

Yes, Pecan Pie (New Orleans Style) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie (New Orleans Style)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie (New Orleans Style) Recipe

Name: Pecan Pie (New Orleans Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 1 cup sugar; 1 tablespoon melted butter or 1 tablespoon margarine; 3 tablespoons all-purpose flour; 1 cup molasses; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 2 cups pecan halves; 2 (9 inch) unbaked pie shells

Pecan Pie (New Orleans Style) – a delicious recipe with eggs, sugar, butter, all-purpose, molasses, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs
1 cup sugar
1 tablespoon melted butter or 1 tablespoon margarine
3 tablespoons all-purpose flour
1 cup molasses
1 teaspoon vanilla extract
1/2 teaspoon salt
2 cups pecan halves
2 (9 inch) unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1200 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie (New Orleans Style)

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