How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 9 ingredients. The key ingredients include: 2/3 c. molasses, 2/3 c. dark corn syrup, 3 eggs, 1/4 c. flour, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. molasses; 2/3 c. dark corn syrup; 3 eggs; 1/4 c. flour; 1 1/2 c. whole pecans or pieces; 1 (9-inch) uncooked pie shell; 2 Tbsp. brown sugar; 2 tsp. vanilla; 1/2 stick melted butter

Pecan Pie – a delicious recipe with molasses, corn syrup, eggs, flour, pecans, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. molasses
2/3 c. dark corn syrup
3 eggs
1/4 c. flour
1 1/2 c. whole pecans or pieces
1 (9-inch) uncooked pie shell
2 Tbsp. brown sugar
2 tsp. vanilla
1/2 stick melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie

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