How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 8 ingredients. The key ingredients include: 1 unbaked pastry shell (9-inch), 4 eggs, 1/3 c. light brown sugar, packed, 1/4 c. melted butter or margarine, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 unbaked pastry shell (9-inch); 4 eggs; 1/3 c. light brown sugar, packed; 1/4 c. melted butter or margarine; 1 1/4 c. dark corn syrup; 1/2 tsp. salt; 1 1/2 tsp. vanilla; 1 1/4 c. chopped nuts

Pecan Pie – a delicious recipe with pastry shell, eggs, light brown sugar, butter, corn syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pastry shell (9-inch)
4 eggs
1/3 c. light brown sugar, packed
1/4 c. melted butter or margarine
1 1/4 c. dark corn syrup
1/2 tsp. salt
1 1/2 tsp. vanilla
1 1/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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