How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 11 ingredients. The key ingredients include: 3 eggs, lightly beaten, 3 level Tbsp. flour, 1 c. granulated sugar, 1 c. dark Karo corn syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, lightly beaten; 3 level Tbsp. flour; 1 c. granulated sugar; 1 c. dark Karo corn syrup; 2 Tbsp. melted butter; 1/4 tsp. nutmeg; pecans (about 1 1/2 c., depending on size of pie pan); 1 unbaked pie shell; 1 1/2 tsp. vanilla (for variation 1); 1/2 c. packed brown sugar (for variation 2); 1 c. light corn syrup (for variation 2)

Pecan Pie

Eats Now Editorial Team · 885 kcal · Baking & Desserts

Pecan Pie – a delicious recipe with eggs, flour, sugar, corn syrup, butter, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Pie

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