Bake this irresistible Granny Walker'S Whipped Cream Pound Cake at home. Made with butter, sugar, eggs and Swans. Easy step-by-step instructions included.
This Granny Walker'S Whipped Cream Pound Cake relies on simple, everyday ingredients such as butter, softened, sugar, swans down flour, sifted and pt. whipping cream. It comes together quickly and makes 4 servings, at about 2027 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Granny Walker'S Whipped Cream Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026