How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear, Gouda And Hazelnut Spinach Salad?

You need 12 ingredients. The key ingredients include: FOR THE VINAIGRETTE:, 2 Tablespoons Olive Oil, 2 Tablespoons White Wine Vinegar, 2 teaspoons Maple Syrup, and more.

Is Pear, Gouda And Hazelnut Spinach Salad suitable as salads?

Yes, Pear, Gouda And Hazelnut Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pear, Gouda And Hazelnut Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pear, Gouda And Hazelnut Spinach Salad Recipe

Name: Pear, Gouda And Hazelnut Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE VINAIGRETTE:; 2 Tablespoons Olive Oil; 2 Tablespoons White Wine Vinegar; 2 teaspoons Maple Syrup; 1/2 teaspoons Dijon; Salt And Pepper, to taste; FOR THE SALAD:; 5 ounces, weight Baby Spinach; 1 whole Pear, Cubed; 1/4 cups Pomegranate Seeds; 1/3 cups Toasted Hazelnuts, Coarsely Chopped; 1/2 cups Gouda Cheese, Cubed

Pear, Gouda And Hazelnut Spinach Salad

Eats Now Editorial Team · 139 kcal · Salads

Pear, Gouda And Hazelnut Spinach Salad – a delicious recipe with VINAIGRETTE, Olive Oil, White Wine Vinegar, Maple Syrup, Salt, SALAD. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pear, Gouda And Hazelnut Spinach Salad

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