How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Pie?

You need 9 ingredients. The key ingredients include: 2 eggs, beaten, 1/3 cup creamy peanut butter, 1/3 cup white sugar, 1/3 cup light corn syrup, and more.

Is Peanut Pie suitable as baking & desserts?

Yes, Peanut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Pie Recipe

Name: Peanut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1/3 cup creamy peanut butter; 1/3 cup white sugar; 1/3 cup light corn syrup; 1/3 cup dark corn syrup; 1/3 cup butter, melted; 1 teaspoon vanilla extract; 1 cup salted peanuts; 1 (9 inch) unbaked pie crust

Peanut Pie – a delicious recipe with eggs, peanut butter, white sugar, light corn syrup, corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, beaten
1/3 cup creamy peanut butter
1/3 cup white sugar
1/3 cup light corn syrup
1/3 cup dark corn syrup
1/3 cup butter, melted
1 teaspoon vanilla extract
1 cup salted peanuts
1 (9 inch) unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Pie

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