How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Chicken Stir-Fry?

You need 8 ingredients. The key ingredients include: 1/2 c. chicken broth, 2 Tbsp. peanut butter, 1 Tbsp. soy sauce, 1 Tbsp. vegetable oil, and more.

Is Peanut Chicken Stir-Fry suitable as meat & poultry?

Yes, Peanut Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peanut Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Chicken Stir-Fry Recipe

Name: Peanut Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chicken broth; 2 Tbsp. peanut butter; 1 Tbsp. soy sauce; 1 Tbsp. vegetable oil; 2 cloves garlic; 3/4 lb. boneless skinless chicken breasts, cut into small strips; 2 c. frozen stir-fry vegetables; 2 c. rice, prepared according to pkg. directions

Peanut Chicken Stir-Fry – a delicious recipe with chicken broth, peanut butter, soy sauce, vegetable oil, garlic, boneless skinless chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. chicken broth
2 Tbsp. peanut butter
1 Tbsp. soy sauce
1 Tbsp. vegetable oil
2 cloves garlic
3/4 lb. boneless skinless chicken breasts, cut into small strips
2 c. frozen stir-fry vegetables
2 c. rice, prepared according to pkg. directions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Meat & Poultry

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Peanut Chicken Stir-Fry

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