Peanut Butter Roll

1. 1

   Put peanut butter and butter on low heat.

2. 2

   Bring sugar, water and syrup to soft ball stage.

3. 3

   Beat egg whites until stiff, then add 1/2 of sugar mixture.

4. 4

   Return sugar mixture to boil; let mixture get to hard ball stage.

5. 5

   Pour into egg whites and beat. Add vanilla.

6. 6

   Pour sugar and egg mixture on powdered sugar and roll out.

7. 7

   Spread peanut butter on the rolled out sugar mixture. Roll up and slice.

No additional tips available.