Peanut Butter Molasses Cookies Recipe

Name: Peanut Butter Molasses Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, softened; 1/4 cup peanut butter; 1/2 cup white sugar; 1/4 cup honey; 1/4 cup unsulfured molasses; 1 egg; 1 teaspoon vanilla extract; 1 1/3 cups all-purpose flour; 1/2 teaspoon baking powder; 3/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 1 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/2 cup white sugar

Servings: persons

1/4 cup butter, softened
1/4 cup peanut butter
1/2 cup white sugar
1/4 cup honey
1/4 cup unsulfured molasses
1 egg
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1/2 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/2 cup white sugar

1
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
2
In a medium bowl, cream together the butter, peanut butter and 1/2 cup white sugar until smooth. Stir in the honey, molasses, egg and vanilla. Combine the flour, baking powder, baking soda, salt, nutmeg, cinnamon and ginger. Stir the dry ingredients into the molasses mixture until well blended. Roll dough into walnut sized balls and roll the balls in the remaining 1/2 cup of sugar. Place cookies 2 inches apart onto the prepared cookie sheets. Press a criss cross into the top with a fork.
3
Bake for 8 to 10 minutes in the preheated oven. Cool on the baking sheet for 5 minutes before removing to wire racks to cool completely.

618

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup butter, softened, 1/4 cup peanut butter, 1/2 cup white sugar, 1/4 cup honey, and more.

Yes, Peanut Butter Molasses Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Molasses Cookies

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