How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cherry Clafouti Pudding - French Cherry Custard Bake?

You need 14 ingredients. The key ingredients include: 24 -36 drained cherries, in juice or, kirsch, 8 ounces fresh cherries, wiped, CLAFOUTIS CUSTARD or BATTER, and more.

Is French Cherry Clafouti Pudding - French Cherry Custard Bake suitable as baking & desserts?

Yes, French Cherry Clafouti Pudding - French Cherry Custard Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Cherry Clafouti Pudding - French Cherry Custard Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Cherry Clafouti Pudding - French Cherry Custard Bake Recipe

Name: French Cherry Clafouti Pudding - French Cherry Custard Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 -36 drained cherries, in juice or; kirsch; 8 ounces fresh cherries, wiped; CLAFOUTIS CUSTARD or BATTER; 3 ounces caster sugar; 3 tablespoons creme fraiche; 2 ounces unsalted butter, melted; 1/4 pint milk; 2 medium eggs, beaten; 3 ounces self-raising flour; 1/2 teaspoon baking powder; 1/2 teaspoon vanilla extract; extra unsalted butter, for greasing; icing sugar, to dust

French Cherry Clafouti Pudding - French Cherry Custard Bake

Eats Now Editorial Team · 325 kcal · Baking & Desserts

French Cherry Clafouti Pudding - French Cherry Custard Bake – a delicious recipe with cherries, fresh cherries, CLAFOUTIS CUSTARD, caster sugar, creme fraiche, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

French Cherry Clafouti Pudding - French Cherry Custard Bake

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