How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Ice Cream?

You need 6 ingredients. The key ingredients include: 6 eggs, 2 c. sugar, 3 cans evaporated milk, 2 tsp. vanilla, and more.

Is Peanut Butter Ice Cream suitable as baking & desserts?

Yes, Peanut Butter Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Peanut Butter Ice Cream Recipe

Name: Peanut Butter Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 c. sugar; 3 cans evaporated milk; 2 tsp. vanilla; 1 to 1 1/4 c. peanut butter; milk to fill up

Peanut Butter Ice Cream – a delicious recipe with eggs, sugar, milk, vanilla, peanut butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
2 c. sugar
3 cans evaporated milk
2 tsp. vanilla
1 to 1 1/4 c. peanut butter
milk to fill up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1016 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Ice Cream

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