Peanut Butter Granola Bars Recipe

Name: Peanut Butter Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup sesame seeds, toasted; 2 cups crispy rice cereal; 2 cups rolled oats, large flake, toasted; ¼ cup shredded coconut; ¼ cup sunflower seeds; ¼ cup pumpkin seeds; ¼ cup sliced almonds, toasted; ¼ cup cranberries; ½ cup honey; ½ cup peanut butter; ⅓ cup vegetable oil; ½ cup brown sugar

Servings: persons

¼ cup sesame seeds, toasted
2 cups crispy rice cereal
2 cups rolled oats, large flake, toasted
¼ cup shredded coconut
¼ cup sunflower seeds
¼ cup pumpkin seeds
¼ cup sliced almonds, toasted
¼ cup cranberries
½ cup honey
½ cup peanut butter
⅓ cup vegetable oil
½ cup brown sugar

1
Spread the rolled oats on a baking sheet and bake at 350 for 10 minutes.
2
In a large bowl, combine sesame seeds, rice cereal, rolled oats, coconut, sunflower seeds, pumpkin seeds, almonds and cranberries.
3
In a saucepan, combine honey, peanut butter, oil and sugar and melt over low heat.
4
Pour over dry ingredients and combine well.
5
Press mixture into a 13 - 9 baking dish.
6
Refrigerate for at least 2 hours or overnight.
7
Cut into bars.

1282

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ¼ cup sesame seeds, toasted, 2 cups crispy rice cereal, 2 cups rolled oats, large flake, toasted, ¼ cup shredded coconut, and more.

Yes, Peanut Butter Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Granola Bars

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