Peanut Butter Cut-Out Cookies Recipe

Name: Peanut Butter Cut-Out Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 cup creamy peanut butter; 3/4 cup sugar; 3/4 cup brown sugar, firmly packed; 2 large eggs; 1/3 cup milk; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; vanilla frosting; assorted colored crystal sugar; candy sprinkles

Servings: persons

1/2 cup butter, softened
1 cup creamy peanut butter
3/4 cup sugar
3/4 cup brown sugar, firmly packed
2 large eggs
1/3 cup milk
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
vanilla frosting
assorted colored crystal sugar
candy sprinkles

1
In a large mixing bowl, cream butter, peanut butter and sugars.
2
Beat in the eggs, milk and vanilla.
3
Combine the flour, baking powder & baking soda; add to creamed mixture and mix well.
4
Cover and refrigerate for 2 hours or until easy to handle.
5
On a lightly floured surface, roll out dough to 1/4-inch thickness.
6
Cut with 2-inch to 4-inch cookie cutters.
7
Place 2-inches apart on ungreased baking sheets.
8
Bake at 375u00b0 for 7-9 minutes, or until firm, and edges are golden brown.
9
Cool for 1 minute, before removing from pans to wire rack to cool completely.
10
Frost and decorate as desired.
11
Note: This recipe states to bake the cookies in a 375u00b0 degree oven, but I prefer to bake them in 350u00b0 oven.

1219

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 cup creamy peanut butter, 3/4 cup sugar, 3/4 cup brown sugar, firmly packed, and more.

Yes, Peanut Butter Cut-Out Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cut-Out Cookies

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