Peanut Butter Cookie Dough Dip

1. 1

   Combine all ingredients except cacao nibs in a food processor and process until smooth, scraping down the sides of the bowl once or twice.

2. 2

   Add cacao nibs and process for 10-15 seconds more until incorporated and chopped up just slightly.

3. 3

   Keep refrigerated.

4. 4

   Great for dipping with apple slices or other fruit, cookies, etc.

5. 5

   * Note: I used extra firm tofu because thats what I had on hand and it came out fine/smooth.

6. 6

   If you have silken, it would probably be even better.

* Per serving · 4 servings · Values may vary.

No additional tips available.