How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Chocolate Chip Cake?

You need 7 ingredients. The key ingredients include: 1 yellow (butter recipe) cake mix, 1 pkg. instant chocolate pudding, 1 pkg. instant vanilla pudding, 4 eggs, and more.

Is Peanut Butter Chocolate Chip Cake suitable as baking & desserts?

Yes, Peanut Butter Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Chocolate Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Chocolate Chip Cake Recipe

Name: Peanut Butter Chocolate Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow (butter recipe) cake mix; 1 pkg. instant chocolate pudding; 1 pkg. instant vanilla pudding; 4 eggs; 1/2 c. vegetable oil; 1/2 c. water; 1 c. peanut butter chips

Peanut Butter Chocolate Chip Cake – a delicious recipe with butter, instant chocolate pudding, instant vanilla pudding, eggs, vegetable oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow (butter recipe) cake mix
1 pkg. instant chocolate pudding
1 pkg. instant vanilla pudding
4 eggs
1/2 c. vegetable oil
1/2 c. water
1 c. peanut butter chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1178 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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