Peanut Butter And Fudge Crunch Bars

1. 1

   Combine peanut butter morsels, corn syrup and 2 tablespoons butter in top of a double boiler; bring water to a boil.

2. 2

   Cook over hot water until morsels melt; stir well.

3. 3

   Add cereal, and stir well.

4. 4

   Press half of the mixture into a buttered 12 x 8 x 2-inch baking dish, and chill while preparing chocolate layer. Set remaining cereal mixture aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.