How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy Pork Ribs?

You need 13 ingredients. The key ingredients include: 2 racks pork baby back ribs (4 pounds), cut into serving-size pieces, 1/2 cup water, 3 medium ripe peaches, peeled and cubed, 2 tablespoons chopped onion, and more.

Is Peachy Pork Ribs suitable as meat & poultry?

Yes, Peachy Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peachy Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peachy Pork Ribs Recipe

Name: Peachy Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 racks pork baby back ribs (4 pounds), cut into serving-size pieces; 1/2 cup water; 3 medium ripe peaches, peeled and cubed; 2 tablespoons chopped onion; 2 tablespoons butter; 1 garlic clove, minced; 3 tablespoons lemon juice; 2 tablespoons orange juice concentrate; 1 tablespoon brown sugar; 2 teaspoons soy sauce; 1/2 teaspoon ground mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper

Peachy Pork Ribs

Eats Now Editorial Team · 234 kcal · Meat & Poultry

Peachy Pork Ribs – a delicious recipe with back ribs, water, peaches, onion, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Peachy Pork Ribs

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