How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy Breakfast Shortcake?

You need 8 ingredients. The key ingredients include: 1 frozen low-fat whole grain waffle, lightly toasted, ⅓ cup 2% cottage cheese, ⅛ teaspoon almond extract, cinnamon sugar, and more.

Is Peachy Breakfast Shortcake suitable as breakfast?

Yes, Peachy Breakfast Shortcake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Peachy Breakfast Shortcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachy Breakfast Shortcake Recipe

Name: Peachy Breakfast Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frozen low-fat whole grain waffle, lightly toasted; ⅓ cup 2% cottage cheese; ⅛ teaspoon almond extract; cinnamon sugar; 3 slices canned peaches in light syrup; 1 tablespoon chopped pecans; 1 tablespoon syrup, from peach; 2 large fresh strawberries, washed, hulled and quartered

Start your day right with this Peachy Breakfast Shortcake recipe. Made with grain waffle, cottage cheese, almond and cinnamon sugar. Easy step-by-step i…

This Peachy Breakfast Shortcake relies on simple, everyday ingredients such as 2% cottage cheese, almond extract, cinnamon sugar and chopped pecans. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 frozen low-fat whole grain waffle, lightly toasted
⅓ cup 2% cottage cheese
⅛ teaspoon almond extract
cinnamon sugar
3 slices canned peaches in light syrup
1 tablespoon chopped pecans
1 tablespoon syrup, from peach
2 large fresh strawberries, washed, hulled and quartered

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Quick Info

Servings
4 servings
Calories
81 kcal
Category
Breakfast

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