How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches 'n Creme Pie?

You need 7 ingredients. The key ingredients include: 48 vanilla wafers, finely crushed (about 1-1/2 cups crumbs), 1/3 cup butter, melted, 3/4 cup boiling water, 1 pkg. (4-serving size) JELL-O Orange Flavor Gelatin, and more.

Is Peaches 'n Creme Pie suitable as baking & desserts?

Yes, Peaches 'n Creme Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches 'n Creme Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches 'n Creme Pie Recipe

Name: Peaches 'n Creme Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 vanilla wafers, finely crushed (about 1-1/2 cups crumbs); 1/3 cup butter, melted; 3/4 cup boiling water; 1 pkg. (4-serving size) JELL-O Orange Flavor Gelatin; 2 cups ice cubes; 1-1/2 cups thawed COOL WHIP Whipped Topping; 2 fresh peaches, peeled, chopped

Peaches 'n Creme Pie – a delicious recipe with vanilla wafers, butter, boiling water, Gelatin, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

48 vanilla wafers, finely crushed (about 1-1/2 cups crumbs)
1/3 cup butter, melted
3/4 cup boiling water
1 pkg. (4-serving size) JELL-O Orange Flavor Gelatin
2 cups ice cubes
1-1/2 cups thawed COOL WHIP Whipped Topping
2 fresh peaches, peeled, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4013 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peaches 'n Creme Pie

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