Peaches And Cream Cheesecake Recipe

Name: Peaches And Cream Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. flour; 1 tsp. baking powder; 1/3 tsp. salt; 1 egg; 1 small box vanilla pudding (not instant); 3 Tbsp. softened margarine; 1/2 c. milk; 6 to 7 peaches, peeled and sliced (fresh); 1/4 c. sugar; 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 4 Tbsp. peach juice; 1 Tbsp. sugar; 1/2 Tbsp. cinnamon

Servings: persons

3/4 c. flour
1 tsp. baking powder
1/3 tsp. salt
1 egg
1 small box vanilla pudding (not instant)
3 Tbsp. softened margarine
1/2 c. milk
6 to 7 peaches, peeled and sliced (fresh)
1/4 c. sugar
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
4 Tbsp. peach juice
1 Tbsp. sugar
1/2 Tbsp. cinnamon

1
Slice peaches in bowl.
2
Add 1/4 cup sugar and set aside.
3
Mix the first 7 ingredients for 2 minutes at medium speed.
4
Pour into greased deep 9-inch pie plate.
5
Drain peaches, reserving syrup. Place peaches on batter in pie plate.
6
In separate bowl, mix for 2 minutes the cream cheese, 1/2 cup sugar and peach juice.
7
Spoon over batter within 1-inch of plate.
8
Sprinkle with 1 tablespoon sugar and 1/2 tablespoon cinnamon.
9
Bake at 350u00b0 for 30 to 35 minutes.

541

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 c. flour, 1 tsp. baking powder, 1/3 tsp. salt, 1 egg, and more.

Yes, Peaches And Cream Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches And Cream Cheesecake

How did you like this recipe?

Frequently Asked Questions