How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Salsa?

You need 7 ingredients. The key ingredients include: 2 cups Diced Fresh Peaches, Leave Skin On, 1/4 cups Red Bell Pepper, Finely Diced, 1/4 cups Shallot, Finely Chopped, 2 Tablespoons Fresh Lemon Or Lime Juice, and more.

Is Peach Salsa suitable as snacks & appetizers?

Yes, Peach Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peach Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach Salsa Recipe

Name: Peach Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Diced Fresh Peaches, Leave Skin On; 1/4 cups Red Bell Pepper, Finely Diced; 1/4 cups Shallot, Finely Chopped; 2 Tablespoons Fresh Lemon Or Lime Juice; 1 pinch Vanilla Salt (regular Salt Is Fine); 1 teaspoon Vanilla Sugar (regular Sugar Is Okay); Chopped Fresh Cilantro, To Taste

Peach Salsa – a delicious recipe with Fresh Peaches, Red Bell Pepper, Shallot, Fresh Lemon, Vanilla Salt, Vanilla Sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups Diced Fresh Peaches, Leave Skin On
1/4 cups Red Bell Pepper, Finely Diced
1/4 cups Shallot, Finely Chopped
2 Tablespoons Fresh Lemon Or Lime Juice
1 pinch Vanilla Salt (regular Salt Is Fine)
1 teaspoon Vanilla Sugar (regular Sugar Is Okay)
Chopped Fresh Cilantro, To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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