How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Pear Salsa?

You need 10 ingredients. The key ingredients include: 1 cup diced (1/2 in.) peeled firm-ripe peach or nectarine, 1 cup diced (1/2 in.) peeled firm-ripe pear, 1/2 cup chunks (1/2 in.) red bell pepper, 1/2 cup chopped red onion, and more.

Is Peach-Pear Salsa suitable as snacks & appetizers?

Yes, Peach-Pear Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peach-Pear Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach-Pear Salsa Recipe

Name: Peach-Pear Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup diced (1/2 in.) peeled firm-ripe peach or nectarine; 1 cup diced (1/2 in.) peeled firm-ripe pear; 1/2 cup chunks (1/2 in.) red bell pepper; 1/2 cup chopped red onion; 1/4 cup cider vinegar; 2 teaspoons honey; 3 tablespoons chopped fresh basil leaves; 1/4 teaspoon ground cinnamon; 1/4 teaspoon cayenne; 1/8 teaspoon ground allspice

Peach-Pear Salsa

Eats Now Editorial Team · 35 kcal · Snacks & Appetizers

Peach-Pear Salsa – a delicious recipe with peach, pear, red bell pepper, red onion, cider vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Peach-Pear Salsa

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