How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 8 ingredients. The key ingredients include: 2 c. sliced peaches, 1 tsp. fruit protector, 1 pkg. yellow cake mix, 1 c. water, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sliced peaches; 1 tsp. fruit protector; 1 pkg. yellow cake mix; 1 c. water; 1/2 c. vegetable oil; 1/4 c. sugar; 4 eggs; 1 pkg. instant pudding mix (vanilla or coconut)

Peach Cake – a delicious recipe with peaches, fruit protector, yellow cake mix, water, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sliced peaches
1 tsp. fruit protector
1 pkg. yellow cake mix
1 c. water
1/2 c. vegetable oil
1/4 c. sugar
4 eggs
1 pkg. instant pudding mix (vanilla or coconut)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Cake

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