How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach And Tomato Gazpacho ?

You need 10 ingredients. The key ingredients include: 1 1/2 lb tomatoes, chopped (4 cups), 1 lb peaches, pitted and chopped (2 cups), 1/4 cup crushed ice, 2 tablespoons chopped shallot (1 medium), and more.

Is Peach And Tomato Gazpacho suitable as soups & stews?

Yes, Peach And Tomato Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peach And Tomato Gazpacho ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach And Tomato Gazpacho Recipe

Name: Peach And Tomato Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb tomatoes, chopped (4 cups); 1 lb peaches, pitted and chopped (2 cups); 1/4 cup crushed ice; 2 tablespoons chopped shallot (1 medium); 2 tablespoons olive oil; 1 1/2 tablespoons white-wine vinegar; 1 tablespoon chopped fresh tarragon; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 to 1/2 cup water

Try this homemade Peach And Tomato Gazpacho recipe the whole family will love. Made with tomatoes, peaches, crushed ice and shallot. Easy step-by-step i…

This Peach And Tomato Gazpacho relies on simple, everyday ingredients such as tomatoes, chopped (4 cups), crushed ice, chopped shallot (1 medium) and olive oil. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peach And Tomato Gazpacho

Tips for the best results

Variations & substitutions

My Personal Notes

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