How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 8 ingredients. The key ingredients include: 10 oz. pkg. frozen peas (do not cook), 2 oz. jar chopped pimento, 1/2 c. chopped celery, 3 hard-boiled eggs, chopped, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. pkg. frozen peas (do not cook); 2 oz. jar chopped pimento; 1/2 c. chopped celery; 3 hard-boiled eggs, chopped; 1/2 c. grated Cheddar cheese; 4 to 5 sliced green onions; 1/2 tsp. Salad Supreme; 3/4 c. mayonnaise

Pea Salad – a delicious recipe with frozen peas, pimento, celery, eggs, Cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 oz. pkg. frozen peas (do not cook)
2 oz. jar chopped pimento
1/2 c. chopped celery
3 hard-boiled eggs, chopped
1/2 c. grated Cheddar cheese
4 to 5 sliced green onions
1/2 tsp. Salad Supreme
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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