How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 8 ingredients. The key ingredients include: 2 pkg. peas (frozen), thawed, 1 c. diced celery, 1/2 c. chopped onion, 1/4 c. pickles, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. peas (frozen), thawed; 1 c. diced celery; 1/2 c. chopped onion; 1/4 c. pickles; 1/4 lb. diced sharp cheese; 1/2 c. mayonnaise; salt and pepper to taste; 2 boiled eggs, chopped

Pea Salad – a delicious recipe with peas, celery, onion, pickles, sharp cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pkg. peas (frozen), thawed
1 c. diced celery
1/2 c. chopped onion
1/4 c. pickles
1/4 lb. diced sharp cheese
1/2 c. mayonnaise
salt and pepper to taste
2 boiled eggs, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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