How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea And Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 (17 oz.) can peas, 1 (14 1/2 oz.) can asparagus, 1 can cream of mushroom soup, 1 c. cheese, grated, and more.

Is Pea And Asparagus Casserole suitable as vegetarian?

Yes, Pea And Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pea And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea And Asparagus Casserole Recipe

Name: Pea And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can peas; 1 (14 1/2 oz.) can asparagus; 1 can cream of mushroom soup; 1 c. cheese, grated; Durkee dressing; 1 (8 oz.) can sliced water chestnuts; cracker crumbs, buttered; salt and pepper to taste

Pea And Asparagus Casserole – a delicious recipe with peas, asparagus, cream of mushroom soup, cheese, dressing, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (17 oz.) can peas
1 (14 1/2 oz.) can asparagus
1 can cream of mushroom soup
1 c. cheese, grated
Durkee dressing
1 (8 oz.) can sliced water chestnuts
cracker crumbs, buttered
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Vegetarian

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