How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula'S Coconut Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, 1 1/2 c. milk, 1 c. coconut, 1/2 c. sugar, and more.

Is Paula'S Coconut Cake suitable as baking & desserts?

Yes, Paula'S Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paula'S Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paula'S Coconut Cake Recipe

Name: Paula'S Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 1/2 c. milk; 1 c. coconut; 1/2 c. sugar; 1 large can pineapple tidbits; 2 c. coconut; 16 oz. sour cream; 2 c. sugar; 8 oz. container Cool Whip; coconut to taste

Paula'S Coconut Cake

Eats Now Editorial Team · 867 kcal · Baking & Desserts

Paula'S Coconut Cake – a delicious recipe with yellow cake mix, milk, coconut, sugar, pineapple tidbits, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Paula'S Coconut Cake

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