How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patti'S Chicken Casserole?

You need 4 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, cooked and cubed, 2 (10 3/4 ounce) cans cream of celery soup, 1 pint sour cream, 1 (6 ounce) bag herb stuffing mix, original flavor (Pepperidge Farms is suggested).

Is Patti'S Chicken Casserole suitable as meat & poultry?

Yes, Patti'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Patti'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patti'S Chicken Casserole Recipe

Name: Patti'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, cooked and cubed; 2 (10 3/4 ounce) cans cream of celery soup; 1 pint sour cream; 1 (6 ounce) bag herb stuffing mix, original flavor (Pepperidge Farms is suggested)

Patti'S Chicken Casserole – a delicious recipe with chicken, cream of celery soup, sour cream, herb stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless skinless chicken breast, cooked and cubed
2 (10 3/4 ounce) cans cream of celery soup
1 pint sour cream
1 (6 ounce) bag herb stuffing mix, original flavor (Pepperidge Farms is suggested)

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Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

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Patti'S Chicken Casserole

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