How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastry Chicken A La King?

You need 16 ingredients. The key ingredients include: 1 package (10 ounces) frozen puff pastry shells, 3 tablespoons butter, 1 cup sliced fresh mushrooms, 1 medium sweet red pepper, finely chopped, and more.

Is Pastry Chicken A La King suitable as baking & desserts?

Yes, Pastry Chicken A La King falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pastry Chicken A La King?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pastry Chicken A La King Recipe

Name: Pastry Chicken A La King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) frozen puff pastry shells; 3 tablespoons butter; 1 cup sliced fresh mushrooms; 1 medium sweet red pepper, finely chopped; 1 celery rib, finely chopped; 1 small onion, finely chopped; 3 tablespoons all-purpose flour; 2 cups 2% milk; 2 egg yolks; 2 tablespoons heavy whipping cream; 1/4 teaspoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon paprika; 1/4 teaspoon pepper; 2 cups cubed cooked chicken; 1 cup frozen petite peas

Pastry Chicken A La King

Eats Now Editorial Team · 565 kcal · Baking & Desserts

Pastry Chicken A La King – a delicious recipe with pastry shells, butter, mushrooms, sweet red pepper, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pastry Chicken A La King

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