How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Buttermilk Sherbet?

You need 5 ingredients. The key ingredients include: 2 cups fresh strawberries (or 16oz. package frozen, thawed), 2 cups buttermilk, 1 cup sugar, 1 teaspoon vanilla extract, and more.

Is Strawberry-Buttermilk Sherbet suitable as baking & desserts?

Yes, Strawberry-Buttermilk Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Buttermilk Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Buttermilk Sherbet Recipe

Name: Strawberry-Buttermilk Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh strawberries (or 16oz. package frozen, thawed); 2 cups buttermilk; 1 cup sugar; 1 teaspoon vanilla extract; fresh mint sprig

Strawberry-Buttermilk Sherbet – a delicious recipe with fresh strawberries, buttermilk, sugar, vanilla, mint sprig. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups fresh strawberries (or 16oz. package frozen, thawed)
2 cups buttermilk
1 cup sugar
1 teaspoon vanilla extract
fresh mint sprig

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1035 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Strawberry-Buttermilk Sherbet

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