How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paste E Fagioli?

You need 16 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion, chopped, 2 carrots, julienned, 3 stalks celery, chopped, and more.

Is Paste E Fagioli suitable as pasta & noodles?

Yes, Paste E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Paste E Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paste E Fagioli Recipe

Name: Paste E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, chopped; 2 carrots, julienned; 3 stalks celery, chopped; 2 garlic cloves, minced; 2 (15 ounce) cans diced tomatoes; 1 (15 ounce) can red kidney beans; 1 (15 ounce) can great northern beans; 1 (26 ounce) can spaghetti sauce; 1 (14 1/2 ounce) can beef broth; 1 ½ teaspoons salt; 1 teaspoon oregano; 1 teaspoon basil; ½ teaspoon pepper; ½ teaspoon thyme; 12 lb ditali pasta

Paste E Fagioli

Eats Now Editorial Team · 5530 kcal · Pasta & Noodles

Paste E Fagioli – a delicious recipe with ground beef, onion, carrots, stalks celery, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Paste E Fagioli

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