How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Tomatoes, Artichokes And Olives?

You need 12 ingredients. The key ingredients include: 2 tsp olive oil, 1 None medium Spanish onion, finely chopped, 2 cloves garlic, minced, 1/4 cup dry white wine, and more.

Is Pasta With Tomatoes, Artichokes And Olives suitable as pasta & noodles?

Yes, Pasta With Tomatoes, Artichokes And Olives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Tomatoes, Artichokes And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tomatoes, Artichokes And Olives Recipe

Name: Pasta With Tomatoes, Artichokes And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp olive oil; 1 None medium Spanish onion, finely chopped; 2 cloves garlic, minced; 1/4 cup dry white wine; 1 (18 oz) can crushed tomatoes; 2 tbsp tomato paste; 1/2 tsp sugar; 3 oz pitted black olives; 1 (13.5 oz) can artichoke hearts, drained, quartered; 2 tbsp finely sliced fresh basil leaves; 13.5 oz spiral pasta; 1/4 cup shaved Parmesan cheese

Pasta With Tomatoes, Artichokes And Olives

Eats Now Editorial Team · 426 kcal · Pasta & Noodles

Pasta With Tomatoes, Artichokes And Olives – a delicious recipe with olive oil, Spanish onion, garlic, white wine, tomatoes, tomato. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Tomatoes, Artichokes And Olives

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