How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta with Tomato Basil Cream?

You need 13 ingredients. The key ingredients include: 1 Tablespoon Butter, Unsalted, 1 Tablespoon Extra Virgin Olive Oil, 1 whole Tomato, Diced (you'll Need About 1 Cup Tomato Flesh), 1 whole Roasted Red Pepper, Diced. I Used A Jarred Pepper, and more.

Is Pasta with Tomato Basil Cream suitable as pasta & noodles?

Yes, Pasta with Tomato Basil Cream falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta with Tomato Basil Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Tomato Basil Cream Recipe

Name: Pasta with Tomato Basil Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Butter, Unsalted; 1 Tablespoon Extra Virgin Olive Oil; 1 whole Tomato, Diced (you'll Need About 1 Cup Tomato Flesh); 1 whole Roasted Red Pepper, Diced. I Used A Jarred Pepper; 4 whole Fresh Basil Leaves, Large Ones If You Can; 1 clove Garlic, Minced; 1 teaspoon Chicken Bouillon; ⅓ cups Heavy Cream Or Half-and-Half; 2 Tablespoons Fresh Grated Parmesan (or Pre-grated To Your Taste); 1/2 teaspoons Black Pepper; 1/2 teaspoons Onion Powder; 4 ounces, weight Pasta (your Choice, I Used Vermicelli And Boiled Up A Couple Ounces Of Dry Pasta, Approx. For Each Serving); Salt To Taste

Try this homemade Pasta with Tomato Basil Cream recipe the whole family will love. Made with Butter, Olive Oil, Tomato and Red Pepper. Easy step-by-step…

This Pasta with Tomato Basil Cream relies on simple, everyday ingredients such as butter, unsalted, extra virgin olive oil, garlic, minced and chicken bouillon. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta with Tomato Basil Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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