Pasta With Spicy Tuna Sauce Recipe

Name: Pasta With Spicy Tuna Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 -500 g spaghetti, spirals or shells; 2 tablespoons oil; 1 large onion; 4 cloves garlic, crushed; 2 (400 g) cans chopped tomatoes; 1 teaspoon cumin powder; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 1/2 teaspoon chili powder or 1/2 teaspoon paprika; 2 (400 g) cans tuna

Servings: persons

400 -500 g spaghetti, spirals or shells
2 tablespoons oil
1 large onion
4 cloves garlic, crushed
2 (400 g) cans chopped tomatoes
1 teaspoon cumin powder
1 teaspoon dried thyme
1 teaspoon dried oregano
1/2 teaspoon chili powder or 1/2 teaspoon paprika
2 (400 g) cans tuna

1
Parsley and peppers for garnish.
2
Heat oil and saute onion and garlic till soft.
3
Add tomatoes with their juice and all other ingredients except pasta.
4
Simmer gently for 30 minutes.
5
When sauce is nearly ready, cook pasta and drain.
6
Place in serving bowl.
7
Season.
8
Pour sauce over cooked pasta and toss lightly.
9
Garnish with parsley and peppers.
10
Accompany with parmesan cheese.

159

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 400 -500 g spaghetti, spirals or shells, 2 tablespoons oil, 1 large onion, 4 cloves garlic, crushed, and more.

Yes, Pasta With Spicy Tuna Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Spicy Tuna Sauce

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