Pasta With Shrimp

Name: Pasta With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. linguine; 3/4 c. butter; 1 medium green pepper, chopped; 1 small onion, chopped; 2 (12 oz.) pkg. frozen cocktail shrimp (not breaded), thaw and drain; 1 1/2 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. oregano; 1/4 tsp. pepper; grated cheese

Eats Now Editorial Team · 389 kcal · Seafood

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Pasta With Shrimp – a delicious recipe with linguine, butter, green pepper, onion, frozen cocktail shrimp, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. linguine
3/4 c. butter
1 medium green pepper, chopped
1 small onion, chopped
2 (12 oz.) pkg. frozen cocktail shrimp (not breaded), thaw and drain
1 1/2 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
grated cheese

1
Cook spaghetti and set aside.
2
In heavy 3-quart saucepan melt butter.
3
Cook onions and peppers for a few minutes before adding the shrimp and remaining spices.
4
After cooked, toss over the spaghetti and sprinkle with grated cheese.

389

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. linguine, 3/4 c. butter, 1 medium green pepper, chopped, 1 small onion, chopped, and more.

Yes, Pasta With Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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