Scalloped Chicken Delight Recipe

Name: Scalloped Chicken Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 1/2 c. chopped celery; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/4 c. flour; 1 (14 1/2 oz.) can chicken broth; 1 (4 oz.) can mushroom pieces with liquid; 1 (8 oz.) pkg. cubed herb stuffing; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream; 1/4 c. Parmesan cheese; paprika; 2 c. diced, cooked chicken

Servings: persons

1/4 c. margarine
1 1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green pepper
1/4 c. flour
1 (14 1/2 oz.) can chicken broth
1 (4 oz.) can mushroom pieces with liquid
1 (8 oz.) pkg. cubed herb stuffing
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/4 c. Parmesan cheese
paprika
2 c. diced, cooked chicken

1
In skillet, saute celery, onion, green pepper and margarine. Blend in flour, salt and pepper.
2
Stir in chicken broth and mushroom pieces in their liquid.
3
Stir until thickened.
4
In large bowl, beat eggs until light.
5
Blend in sour cream.
6
Very gradually and stirring constantly, add hot broth mixture to eggs.
7
When blended, toss in chicken and cubed stuffing.
8
Place in greased 12 x 18-inch casserole.
9
Top with Parmesan cheese and dash of paprika.
10
Bake at 350u00b0 for 45 minutes.

516

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. margarine, 1 1/2 c. chopped celery, 1/2 c. chopped onion, 1/2 c. chopped green pepper, and more.

Yes, Scalloped Chicken Delight falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Delight

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