Try this homemade Pasta with Pesto, Potatoes, and Green Beans recipe the whole family will love. Made with potatoes, salt, cavatappi and green beans. Ea…
This Pasta with Pesto, Potatoes, and Green Beans relies on simple, everyday ingredients such as waxy potatoes and pesto (recipe page 355). It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026