How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Marinated Tomatoes & Mozarella ?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs. beefsteak tomatoes, diced, 1/2 small sweet onion, roughly chopped, 2 tablespoons extra-virgin olive oil, 8 ounces bocconcini (small balls of fresh mozzarella), quartered, or fresh mozzarella, cubed, and more.

Is Pasta With Marinated Tomatoes & Mozarella suitable as pasta & noodles?

Yes, Pasta With Marinated Tomatoes & Mozarella falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Marinated Tomatoes & Mozarella ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Marinated Tomatoes & Mozarella Recipe

Name: Pasta With Marinated Tomatoes & Mozarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. beefsteak tomatoes, diced; 1/2 small sweet onion, roughly chopped; 2 tablespoons extra-virgin olive oil; 8 ounces bocconcini (small balls of fresh mozzarella), quartered, or fresh mozzarella, cubed; Kosher salt and pepper; 1 lb. dried fettuccine; 1/2 cup fresh basil, torn

Pasta With Marinated Tomatoes & Mozarella – a delicious recipe with beefsteak tomatoes, sweet onion, extra-virgin olive oil, bocconcini, Kosher salt, dried fettuccine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lbs. beefsteak tomatoes, diced
1/2 small sweet onion, roughly chopped
2 tablespoons extra-virgin olive oil
8 ounces bocconcini (small balls of fresh mozzarella), quartered, or fresh mozzarella, cubed
Kosher salt and pepper
1 lb. dried fettuccine
1/2 cup fresh basil, torn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Pasta & Noodles

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Pasta With Marinated Tomatoes & Mozarella

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