How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Green Soybean Salad?

You need 15 ingredients. The key ingredients include: 8 ounces small shell pasta, cooked and drained, 8 ounces green soybeans, cooked and drained, 1 red pepper, finely chopped, 1/4 cup onion, finely chopped, and more.

Is Pasta With Green Soybean Salad suitable as pasta & noodles?

Yes, Pasta With Green Soybean Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Green Soybean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta With Green Soybean Salad Recipe

Name: Pasta With Green Soybean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces small shell pasta, cooked and drained; 8 ounces green soybeans, cooked and drained; 1 red pepper, finely chopped; 1/4 cup onion, finely chopped; 1/4 cup feta cheese, crumbled; 1/4 cup green olives, chopped (optional); 1/4 cup chicken broth; 3 tablespoons white wine vinegar; 2 tablespoons extra virgin olive oil; 1 tablespoon Dijon mustard; 1 garlic clove, minced; 2 tablespoons parsley, finely chopped; 1 tablespoon basil, finely chopped or 1 teaspoon basil, dried; 1 teaspoon oregano, finely chopped or 1/4 teaspoon oregano, dried; fresh ground black pepper

Pasta With Green Soybean Salad

Eats Now Editorial Team · 464 kcal · Pasta & Noodles

Pasta With Green Soybean Salad – a delicious recipe with shell pasta, green soybeans, red pepper, onion, feta cheese, green olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Green Soybean Salad

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