How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Eggplant Sauce?

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, 1 None onion, finely chopped, 2 stalks celery, finely chopped, 1 clove garlic, minced, and more.

Is Pasta With Eggplant Sauce suitable as pasta & noodles?

Yes, Pasta With Eggplant Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Eggplant Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Eggplant Sauce Recipe

Name: Pasta With Eggplant Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 None onion, finely chopped; 2 stalks celery, finely chopped; 1 clove garlic, minced; 2 tbsp brandy; 1 None eggplant, thinly sliced; 2/3 cup tomato paste; 2 1/2 cups tomato puree; 13.5 oz rigatoni pasta; 1/4 cup Parmesan cheese, grated

Pasta With Eggplant Sauce

Eats Now Editorial Team · 574 kcal · Pasta & Noodles

Pasta With Eggplant Sauce – a delicious recipe with olive oil, onion, stalks celery, clove garlic, brandy, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Eggplant Sauce

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