How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Broccoli, Feta And Olives?

You need 9 ingredients. The key ingredients include: 1 1/2 c. orzo or other small pasta, 1 bunch broccoli (about 1 lb.), cut into florets, 1/4 c. olive oil, 1/2 tsp. dried crushed red pepper, and more.

Is Pasta With Broccoli, Feta And Olives suitable as pasta & noodles?

Yes, Pasta With Broccoli, Feta And Olives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Broccoli, Feta And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Broccoli, Feta And Olives Recipe

Name: Pasta With Broccoli, Feta And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. orzo or other small pasta; 1 bunch broccoli (about 1 lb.), cut into florets; 1/4 c. olive oil; 1/2 tsp. dried crushed red pepper; 3 tsp. slivered almonds; 3/4 c. crumbled Feta cheese (about 3 1/2 oz.); 3/4 c. black olives (preferably Kalmata's), pitted and cut in half; 1/2 c. freshly grated Parmesan cheese (1 1/2 oz.); 1/4 c. chopped fresh basil

Pasta With Broccoli, Feta And Olives – a delicious recipe with orzo, broccoli, olive oil, red pepper, almonds, Feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 c. orzo or other small pasta
1 bunch broccoli (about 1 lb.), cut into florets
1/4 c. olive oil
1/2 tsp. dried crushed red pepper
3 tsp. slivered almonds
3/4 c. crumbled Feta cheese (about 3 1/2 oz.)
3/4 c. black olives (preferably Kalmata's), pitted and cut in half
1/2 c. freshly grated Parmesan cheese (1 1/2 oz.)
1/4 c. chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Pasta & Noodles

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Pasta With Broccoli, Feta And Olives

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