Try this homemade Pasta Sauce - Don'T Tell Your Cardiologist recipe the whole family will love. Made with butter, whipping cream, Gorgonzola Cheese and …
This Pasta Sauce - Don'T Tell Your Cardiologist relies on simple, everyday ingredients such as of butter, pt. whipping cream, gorgonzola cheese and favorite pasta. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026